These Everything Bagel Cucumber Rolls are a fresh and elegant appetizer that’s perfect for brunch, parties, or a light snack. With creamy cheese, savory smoked salmon, and the signature everything bagel seasoning, they’re a bite-sized twist on a classic flavor combination!

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Why This Recipe Works
- Flavor-Packed: The everything bagel seasoning adds a savory, familiar touch.
- Light and Refreshing: Crisp cucumber pairs beautifully with creamy cheese and smoky salmon.
- No Cook Required: Simple to prepare and perfect for quick entertaining.
🥘 Ingredients
- English Cucumber: Provides a crisp, refreshing base for the rolls.
- Cream Cheese: Adds creamy richness to complement the salmon.
- Fresh Dill (Optional): Enhances the flavor with a hint of herbaceous freshness.
- Everything Bagel Seasoning: Brings a savory, nutty crunch to the dish.
- Smoked Salmon: The star protein, offering a smoky, salty contrast to the cucumber.
For the complete list of ingredients with measurements and instructions, please see the recipe card at the bottom of the post.
📖 Substitutions & Variations
- Want a little heat? 🔥 A sprinkle of crushed red pepper flakes or a swipe of horseradish will give your rolls a bold, spicy kick.
- Herb it up! Mix chopped chives, parsley, or dill into the cream cheese for an herby, flavor-packed upgrade.
- Avocado + smoked salmon = absolute perfection. 🥑 Layer in thin slices for a creamy, buttery bite. No salmon? No problem! Roasted red peppers or crisp cucumbers make a fresh, delicious vegetarian swap.
- Want to take it up a notch? A sprinkle of fresh dill, a hit of lemon zest, or a few capers add that perfect briny, citrusy punch!
🔪How To Make Smoked Salmon Cucumber Rolls
Step One: Slice the cucumber lengthwise into thin strips using a mandoline or vegetable peeler. Lay the slices flat and pat dry with paper towels.
Step Two: Spread softened cream cheese evenly over the cucumber slices. If desired, mix fresh dill into the cream cheese for extra flavor.
Step Three: Sprinkle everything bagel seasoning generously over the cream cheese layer. Lay thin slices of smoked salmon on top of the cream cheese.
Step Four: Carefully roll up each cucumber strip tightly, starting from one end.
Step Five: Refrigerate the rolled cucumber strips for at least 30 minutes to firm up and allow the flavors to meld.
Step Six: Slice each roll into bite-sized pieces just before serving. Arrange on a serving platter and garnish with additional dill or seasoning if desired. Serve and enjoy!
👩🍳 Expert Tips
- Chill Before Slicing: Refrigerating the rolls helps them hold their shape for clean slicing.
- Thin Slices: Use a mandoline or sharp vegetable peeler for even, thin cucumber slices that are easy to roll.
- Pat Dry: Drying the cucumber slices prevents the cream cheese from sliding off.
- Room Temperature Cream Cheese: Softened cream cheese spreads more easily and evenly.
💭 FAQs
No, but English cucumbers are ideal because they’re seedless and have thinner skins. If using regular cucumbers, peel them and remove the seeds for the best results.
Absolutely! Garlic, herb, or even whipped cream cheese would work well and add extra flavor.
Serve the rolled cucumber slices on top of a bed of mixed greens with additional Smoked Salmon and a lemon vinaigrette for a complete salad.
🧂Serving Suggestions
These are great options for serving cucumber rolls:
- Dips: Pair with a side of tzatziki or a Smoked Salmon Dip for extra flavor.
- Crackers: Serve alongside your favorite crackers, Bagel Chips or crostini for added crunch.
- Beverages: Enjoy with sparkling water, white wine, or a Strawberry Sangria for a perfect pairing.
- Salads: Complement with a fresh Beet Sala with feta and walnuts or a Strawberry Goat Cheese Salad for a complete appetizer spread.
🍽 Related Recipes
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Everything Bagel Cucumber Rolls with Cream Cheese and Smoked Salmon
Ingredients
- 1 English Cucumber
- 4 oz Cream Cheese Softened
- 1 tablespoon Fresh Dill Chopped, Optional
- Everything Bagel Seasoning
- 4 oz Smoked Salmon Thinly Sliced
Instructions
- Slice the cucumber lengthwise into thin strips and pat dry with paper towels.
- Spread softened cream cheese on the cucumber slices. Add dill to the cream cheese if you like.
- Sprinkle everything bagel seasoning over the cream cheese, then top with smoked salmon slices.
- Carefully roll each cucumber strip tightly.
- Refrigerate the rolls for 30 minutes to firm up and blend the flavors.
- Slice into bite-sized pieces, garnish with extra dill or seasoning if desired, and serve!
Notes
Nutrition
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