This Grapefruit Rosemary Mocktail is a refreshing and sophisticated drink, perfect for any occasion. The zesty grapefruit pairs beautifully with the aromatic rosemary syrup, creating a fizzy, flavorful treat that’s sure to impress!

Why Make A Grapefruit mocktail

Customizable: Adjust sweetness and fizz levels to suit your taste!
Elegant and Refreshing: A perfect non-alcoholic option with a mix of citrusy and herbal flavors.
Easy to Make: Simple steps and ingredients make this a go-to mocktail.

Ingredients

Grapefruit Juice: The star of the mocktail, providing a tangy and citrusy base.
Water: Used to make the syrup and maintain a light consistency.
Fresh Rosemary: Infuses the syrup with earthy, herbal flavor.
Lime Juice: Adds a bright, zesty twist to enhance the grapefruit.
Sparkling Water/Club Soda: Provides the fizz that makes this drink fun and refreshing.
Ice: Keeps the drink chilled and refreshing.
Sugar: Sweetens the rosemary syrup, balancing the tartness of the grapefruit and lime.

How To Make A Grapefruit Mocktail with Rosemary

Step One: In a small saucepan, combine sugar, water, and rosemary sprigs. Heat over medium heat, stirring until the sugar dissolves completely. Remove from heat and let the rosemary infuse the syrup as it cools. Once cooled, remove the rosemary sprigs from the syrup and discard.

two glasses filled with ice and grapefruit slice.

Step Two: Fill two glasses with ice. Add 2 tablespoons of the rosemary syrup to each glass (adjust for sweetness preference).

Step Three: Pour 1 cup of grapefruit juice into each glass, followed by the juice of half a lime.

Grapefruit Rosemary Mocktail garnished with lime slice.

Step Four: Top each glass with 1 cup of sparkling water or club soda. Stir gently to combine. Garnish with a slice of grapefruit and a sprig of rosemary for an elegant touch. Serve immediately and enjoy this refreshing mocktail!

grapefruit Rosemary Mocktail in a tall glass.

Expert Tips for Grapefruit Rosemary Mocktail:

Make the Syrup Ahead: Prepare the rosemary syrup in advance and store it in the fridge for up to a week.
Use Fresh Grapefruit Juice: Freshly squeezed juice adds vibrant flavor compared to store-bought.
Chill Everything: Keep all ingredients cold for the most refreshing drink.

Variations to Try

Spicy Twist: Add a pinch of cayenne pepper or a slice of jalapeño for heat.
Citrus Medley: Mix grapefruit juice with orange or lemon juice for a citrusy blend.
Herbal Alternatives: Replace rosemary with thyme or mint for a different herbal note.
Fruity Fizz: Add a splash of cranberry or pomegranate juice for extra depth.

Storage Tips

Rosemary Syrup: Store the leftover syrup in an airtight container in the refrigerator for up to 1 week.
Assembled Mocktail: This mocktail is best enjoyed immediately, as the fizz will flatten if stored.

Optional Garnishes

Grapefruit Slices: Adds a fresh and decorative touch.
Rosemary Sprigs: Enhances the drink’s aroma and presentation.
Lime Wedges: Adds a pop of color and a hint of additional citrus.
Edible Flowers: For a fancy, Instagram-worthy look.

What to Serve With Grapefruit Rosemary Mocktail?

Light Appetizers: Pair with a Cheese Board, Veggie Platter, or Bruschetta for a sophisticated spread.
Brunch Favorites: Serve alongside pastries, Yogurt Parfaits, or Avocado Toast for a refreshing morning beverage.
Desserts: Complements fruity desserts like sorbet, Citrus Tarts, or Berry Cobblers beautifully.

FAQ’S

Can I Use A Sugar Substitute For The Rosemary Syrup?

Yes! You can use honey, agave syrup, or a sugar-free alternative like stevia or erythritol. Adjust to taste since sweetness levels vary.

How Do I Adjust The Sweetness?

Start with less rosemary syrup and add more to taste. You can also reduce the sugar when making the syrup.

How Do I Make Sure The Rosemary Flavor Is Not Too Strong?

Let the syrup infuse with the rosemary for 30 minutes, then taste. If it’s strong enough, remove the sprigs earlier.

Can I use Another herb Instead Of Rosemary?

Absolutely! Mint, thyme, or basil make great substitutes and bring their own unique flavors to the drink.

Can I Make A Larger Batch For A Party?

Yes, scale up the recipe and mix the grapefruit juice, lime juice, and rosemary syrup in a pitcher. Add the sparkling water just before serving to keep the fizz fresh.

Grapefruit Rosemary Mocktail

This Grapefruit Rosemary Mocktail is a refreshing, herb-infused drink that's both tangy and herbal. Perfect for a light, alcohol-free sip to elevate any occasion!

Prep Time 10

Cook Time 10

Cool Time 30

Total Time 50

Serving Size servings

Ingredients

2 Cup Grapefruit Juice Store-Bought Or Fresh
1/2 Cup Sugar
1 Cup Water For Making The Syrup
2 Sprigs Of Fresh Rosemary
1 Lime Juiced
2 Cups Sparkling Water Or Club Soda
Ice
Grapefruit Slices And Rosemary Sprigs For Garnish, Optional

Instructions

Heat sugar, water, and rosemary in a saucepan until the sugar dissolves. Let it cool, then remove the rosemary.
Fill glasses with ice. Add 2 tablespoons of syrup to each.
Pour 1 cup of grapefruit juice and juice from half a lime into each glass.
Top with sparkling water or club soda. Stir and garnish with grapefruit slice and rosemary. Serve and enjoy!