These Peppermint Oreo Balls are the perfect holiday treat in more ways than one. They have they perfect balance of flavors from the cream cheese, the crushed Oreos and the peppermint candy canes, and are coated in a delicious chocolate coating. Enjoy.

Why Make Peppermint Oreo Balls
I'm always down for easy recipes that require minimal prep and cooking time, and one of the best things about this recipe, in my opinion, is the fact that it is actually a no bake recipe.
Oreo balls are super easy to put together, and are perfect for holiday season. My entire family loves these delicious bite sized treats, and we enjoy them at Christmas eve and even save some for later.
The flavors are just perfect, and are similar to Oreo cookie balls, but in a much better format. Serve with your favorite Hot Chocolate or a homemade Starbucks Eggnog Latte drink. Yummy!
Recipe Ingredients
You'll need just 5 simple ingredients to make the peppermint Oreo balls.
- Oreo Cookies (Crushed): Form the decadent, chocolaty base of these balls, offering a rich taste and a crumbly texture.
- Cream Cheese (Softened): Helps bind the Oreo crumbs together, creating a smooth, creamy texture and adding a tangy flavor that balances the sweetness.
- Peppermint Extract: Imparts a refreshing, minty flavor that pairs beautifully with the chocolate, making these balls taste like holiday in a bite.
- White Chocolate Chips: Provide a sweet, creamy coating that contrasts with the crunchy Oreo base and enhances the overall flavor.
- Peppermint Candy (Crushed): Adds an extra minty kick and a festive crunch, making these balls even more irresistible.
Variations
- Mocha Oreo Truffles: Add a little instant coffee to the Oreo mixture for a delicious coffee-chocolate twist.
- Peanut Butter Oreo Truffles: Swap the peppermint extract for peanut butter to create a rich, nutty flavor in your truffles.
- White Chocolate Peppermint Truffles: Use white chocolate instead of milk or dark chocolate for a sweeter, creamier coating.
How To Make Peppermint Oreo Truffles?
Step One: Stir together the regular Oreo cookies, cream cheese, and peppermint extract.
Step Two: Use an ice cream scoop to form the mixture into balls.
Step Three: Place the balls on a baking sheet and pop into the refrigerator to chill for at least one hour.
Step Four: When the balls have hardened, dip each ball in melted chocolate.
Step Five: Once fully covered transfer the truffles to a piece of parchment paper.
Step Six: Sprinkle crushed peppermint candy on each of the balls.
Step Seven: Allow the chocolate to cool and harden before serving.
Step Eight: Serve immediately or keep chilled in the fridge for later.
Tips To Make Perfect Peppermint Oreo Balls
- Use Room Temperature Cream Cheese: Softened cream cheese blends better, making the mixture smoother and easier to shape.
- Double-Dip for Extra Chocolatey Goodness: For a thicker, more decadent chocolate shell, dip each truffle twice, letting it harden in between.
- Chill the Balls Again After Dipping: After coating with chocolate, pop the truffles back in the fridge for 10-15 minutes to ensure they set properly and stay firm.
How To Store Leftover Truffles?
If you want to store truffles for later, you can allow them to chill in the refrigerator for a few hours and then transfer them to an airtight container lined with wax paper, a cookie sheet, or a baking sheet.
Doing this will help keep the truffles from sticking to each other. These can then be refrigerated for 2-7 days, if not more.
Remember that these peppermint Oreo balls cannot stay at room temp for too long.
What To Serve With Christmas Oreo Balls?
- Chocolate Dipped Strawberries: Elegant and fruity, the sweetness complements the peppermint kick.
- Fresh Fruit Skewers: Light and refreshing, a colorful mix adds a delightful contrast.
- Mango Sorbet: A tangy palate cleanser that refreshes after each indulgent bite.
FAQ's
To make Peppermint Oreo Truffles stable at room temperature for gifting, you need to use high-quality chocolate with a higher cocoa content (which sets firmer) and store the truffles in an airtight container in a cool, dry place. Avoid refrigerating them, as it can cause condensation. You could also opt for candy coating, which tends to hold up better at room temperature than regular chocolate.
If you don’t like peppermint, you can easily swap it for other flavors like vanilla, almond, or orange zest. For a chocolatey twist, consider adding a little espresso or cinnamon to the mix. You can also skip the mint and just use a simple chocolate coating without the peppermint flavoring for a classic Oreo truffle!
Yes, Oreo truffles freeze well! To freeze, place the truffles on a baking sheet and freeze until solid, then transfer them to an airtight container or freezer bag. When ready to enjoy, allow them to thaw in the fridge for a few hours before serving.
Best Peppermint Oreo Balls
Ingredients
- 1 Packet Oreo Cookies Crushed
- 8 oz Cream Cheese Crushed
- ½ teaspoon Peppermint Extract
- 12 oz White Chocolate Chips
- 1 Cup Peppermint Candy
Instructions
- Stir together the regular Oreo cookies, cream cheese, and peppermint extract.
- Use an ice cream scoop to form the mixture into balls.
- Place the balls on a baking sheet and pop into the refrigerator to chill for at least one hour.
- When the balls have hardened, dip each ball in melted chocolate.
- Once fully covered transfer the truffles to a piece of parchment paper.
- Sprinkle crushed peppermint candy on each of the balls.
- Allow the chocolate to cool and harden before serving.
- Serve immediately or keep chilled in the fridge for later.
Notes
Nutrition
More Sweet Treats To Try:
If you enjoyed making these Oreo truffles, and are inspired to try out some more sweet treat recipes, here are a few good ones you might want to take a look at.
- No Bake Banana Pudding
- Pumpkin French Toast Casserole
- Weight Watchers Crustless Pumpkin Pie
- Lego Rice Krispie Treats
- Smores Fluff With Mini Marshmallows
- Blueberry Chia Pudding
- Blueberry Yogurt Bites.
- Pineapple Upside Down Cake
- Lemon Pudding Cake
- Instant Pot Greek Yogurt With Strawberry Topping
- Air Fryer Cinnamon Soft Pretzels