Who says you need a bowl to enjoy a banana split? This Easy Banana Split Milkshake is a creamy, dreamy twist on the classic dessert! Blended with a splash of pineapple juice for a tropical kick and swirled with sweet strawberry glaze, it’s the ultimate treat to sip on. Perfect for a quick dessert fix or a fun party drink! 🥤🍌🍓

Table of Contents

Why Make This Delicious Milkshake

Deliciously Nostalgic: Combines the classic banana split flavors in a fun, sippable milkshake.
Quick & Easy: Ready in minutes with just a few simple ingredients.
Perfect for Any Occasion: Great for dessert, parties, or a sweet pick-me-up anytime!

Recipe Ingredients

Vanilla Ice Cream: Provides a creamy, indulgent base that sets the tone for the milkshake.
Milk: Ensures smooth blending, creating a perfectly sippable texture.
Pineapple Juice: Adds a burst of tropical sweetness, enhancing the fruity elements.
Banana: Delivers natural sweetness and flavor, making the milkshake authentically refreshing.
Magic Shell Chocolate Fudge: Offers a rich, decadent topping that adds a delightful crunch.
Whipped Cream: Provides a fluffy, airy finish, elevating the milkshake’s creaminess.
Strawberry Glaze: Introduces a fruity touch, adding a vibrant contrast to the shake.

How to Make A Banana Split Milkshake

Ice cream, milk, and pineapple juice in a blender.

Step One: Start by placing your ice cream, milk, and pineapple juice into a blender.

Ice cream, milk, and pineapple juice blended in a blender.

Step Two: Blend on high until smooth.

Magic shell chocolate around the rim of glass.

Step Three: Take your glass and pour magic shell chocolate around the rim, allowing it to run down into the glass. Place in the freezer for about 5 minutes until chocolate is hardened.

Side view of banana split milkshake in a glass.

Step Four: Pour the milkshake into a glass. Throw in diced bananas. Add whipped cream and strawberry glaze to the top.

Close view of banana split milkshake in a glass.

Tips And Tricks

Use Ripe Bananas: Choose ripe bananas for a naturally sweet and creamy base. They blend more easily and provide a richer flavor.
Achieve Perfect Consistency: Start with less milk and add gradually to reach your preferred thickness. For a thicker shake, use less milk or add more ice cream.

Substitutions

Chocolate Shell: Swap it out for chocolate syrup for a thinner consistency or use rich chocolate sauce for a creamier texture and decadent flavor.
Cherry: Replace the cherry on top with a sprinkle of chopped nuts, colorful sprinkles, or even a dollop of whipped cream for a fun twist.

Variations

Tropical Paradise: Swap strawberry glaze for mango puree or passion fruit syrup for a sunny, tropical vibe.
Yogurt Option: Use frozen bananas, almond milk, and a dollop of Greek yogurt for a lighter version without losing the creamy goodness.
Nutty Delight: Blend in a tablespoon of peanut butter or sprinkle chopped nuts on top for a crunchy, nutty flavor.

What To Serve With This Recipe

Mini Burgers: Serve alongside bite-sized burgers for a savory contrast to the sweet milkshake, making it a fun and filling meal.
Sweet Potato Fries: Offer a side of crispy sweet potato fries seasoned with a touch of cinnamon for a unique sweet and savory pairing.
Cookies: Pair with warm, freshly baked cookies of your choice for a classic and indulgent treat.
Vanilla Wafers: Serve with vanilla wafers for a light, crispy option that pairs well with the creamy texture of the milkshake.
Turtle Brownies: Pair your Banana Split Milkshake with rich turtle brownies for a decadent treat that combines creamy, nutty, and chocolatey flavors.

FAQ’S

Can I Use Frozen Bananas For This Milkshake?

Absolutely! Frozen bananas make the milkshake even creamier and eliminate the need for extra ice.

Can I Make This Dairy Free?

Yes! Use almond milk, oat milk, or coconut milk along with a dairy-free ice cream or frozen banana base.

Can I make This Milkshake ahead of time?

It’s best enjoyed fresh, but you can blend the milkshake and freeze it. Let it thaw for a few minutes and re-blend before serving for the perfect texture.

What Can I Use Instead Of Strawberry Glaze?

You can use strawberry jam, fresh strawberry puree, or even chocolate or caramel sauce for a different flavor.

Easy Banana Split Milkshake with A tropical Twist

Create a creamy Banana Split Milkshake that bursts with fruity fun and a sweet chocolatey twist! It's a delightful treat sure to bring smiles to both kids and adults alike.

Prep Time 3

Glass In Freezer Time 5

Total Time 8

Serving Size Servings

Ingredients

3 Cups Vanilla Ice Cream
1 Cup Mlik
1/2 Cup Pineapple Juice
1 Banana Diced
Magic Shell Chocolate Fudge
Whip Cream
Strawberry Glaze

Instructions

Start by placing your ice cream, milk, and pineapple juice into a blender.
Blend on high until smooth.
Take your glass and pour magic shell chocolate around the rim, allowing it to run down into the glass. Place in freezer for about 5 minutes until chocolate is hardened.
Pour theilkshake into a glass. Throw in diced bananas. Add whip cream and strawberry glaze on to the top.

Nutrition

Notes

Use Ripe Bananas: Choose ripe bananas for a naturally sweet and creamy base. They blend more easily and provide a richer flavor.

Achieve Perfect Consistency: Start with less milk and add gradually to reach your preferred thickness. For a thicker shake, use less milk or add more ice cream.