Who says you need a bowl to enjoy a banana split? This Easy Banana Split Milkshake is a creamy, dreamy twist on the classic dessert! Blended with a splash of pineapple juice for a tropical kick and swirled with sweet strawberry glaze, it’s the ultimate treat to sip on. Perfect for a quick dessert fix or a fun party drink! 🥤🍌🍓
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Why This Recipe Works
- Deliciously Nostalgic: Combines the classic banana split flavors in a fun, sippable milkshake.
- Quick & Easy: Ready in minutes with just a few simple ingredients.
- Perfect for Any Occasion: Great for dessert, parties, or a sweet pick-me-up anytime!
🥘 Ingredients
- Vanilla Ice Cream: Provides a creamy, indulgent base that sets the tone for the milkshake.
- Milk: Ensures smooth blending, creating a perfectly sippable texture.
- Pineapple Juice: Adds a burst of tropical sweetness, enhancing the fruity elements.
- Banana: Delivers natural sweetness and flavor, making the milkshake authentically refreshing.
- Magic Shell Chocolate Fudge: Offers a rich, decadent topping that adds a delightful crunch.
- Whipped Cream: Provides a fluffy, airy finish, elevating the milkshake's creaminess.
- Strawberry Glaze: Introduces a fruity touch, adding a vibrant contrast to the shake.
For the complete list of ingredients with measurements and instructions, please see the recipe card at the bottom of the post.
📖 Substitutions & Variations
- Chocolate Shell: Swap it out for chocolate syrup for a thinner consistency or use rich chocolate sauce for a creamier texture and decadent flavor.
- Cherry: Replace the cherry on top with a sprinkle of chopped nuts, colorful sprinkles, or even a dollop of whipped cream for a fun twist.
- Nutty Delight: Blend in a tablespoon of peanut butter or sprinkle chopped nuts on top for a crunchy, nutty flavor.
- Tropical Paradise: Swap strawberry glaze for mango puree or passion fruit syrup for a sunny, tropical vibe.
- Yogurt Option: Use frozen bananas, almond milk, and a dollop of Greek yogurt for a lighter version without losing the creamy goodness.
🔪 How to Make A Banana Split Milkshake
Step One: Start by placing your ice cream, milk, and pineapple juice into a blender.
Step Two: Blend on high until smooth.
Step Three: Take your glass and pour magic shell chocolate around the rim, allowing it to run down into the glass. Place in the freezer for about 5 minutes until chocolate is hardened.
Step Four: Pour the milkshake into a glass. Throw in diced bananas. Add whipped cream and strawberry glaze to the top.
👩🍳 Expert Tips
- Use Ripe Bananas: Choose ripe bananas for a naturally sweet and creamy base. They blend more easily and provide a richer flavor.
- Achieve Perfect Consistency: Start with less milk and add gradually to reach your preferred thickness. For a thicker shake, use less milk or add more ice cream.
💭 FAQs
Absolutely! Frozen bananas make the milkshake even creamier and eliminate the need for extra ice.
Yes! Use almond milk, oat milk, or coconut milk along with a dairy-free ice cream or frozen banana base.
It’s best enjoyed fresh, but you can blend the milkshake and freeze it. Let it thaw for a few minutes and re-blend before serving for the perfect texture.
You can use strawberry jam, fresh strawberry puree, or even chocolate or caramel sauce for a different flavor.
🧂Serving Suggestions
Here are some sides to serve with Banana Split Milkshake:
- Mini Burgers: Serve alongside bite-sized burgers for a savory contrast to the sweet milkshake, making it a fun and filling meal.
- Sweet Potato Fries: Offer a side of crispy sweet potato fries seasoned with a touch of cinnamon for a unique sweet and savory pairing.
- Banana Chocolate Chip Cookies: Pair with warm, freshly baked cookies of your choice for a classic and indulgent treat.
- Vanilla Wafers: Serve with vanilla wafers for a light, crispy option that pairs well with the creamy texture of the milkshake.
- Turtle Brownies: Pair your Banana Split Milkshake with rich turtle brownies for a decadent treat that combines creamy, nutty, and chocolatey flavors.
🍽 Related Recipes
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Easy Banana Split Milkshake with A tropical Twist
Ingredients
- 3 Cups Vanilla Ice Cream
- 1 Cup Mlik
- ½ Cup Pineapple Juice
- 1 Banana Diced
- Magic Shell Chocolate Fudge
- Whip Cream
- Strawberry Glaze
Instructions
- Start by placing your ice cream, milk, and pineapple juice into a blender.
- Blend on high until smooth.
- Take your glass and pour magic shell chocolate around the rim, allowing it to run down into the glass. Place in freezer for about 5 minutes until chocolate is hardened.
- Pour theilkshake into a glass. Throw in diced bananas. Add whip cream and strawberry glaze on to the top.
