Dijon mustard is a staple in many kitchens, adding a tangy kick to everything from sandwiches to salad dressings. But what happens when you run out or simply need a Substitute For Dijon Mustard? Today we are sharing 15 of the best Dijon Mustard replacements to elevate your recipes and meals.
Contents
Interesting Facts About Dijon Mustard
- Origin: Dijon mustard originated in the city of Dijon, France, known for its distinctive and flavorful mustard production.
- Ingredients: It is typically made with ground mustard seeds, white wine or wine vinegar, water, salt, and sometimes other spices, giving it a tangy and slightly spicy taste.
- Smooth Texture: Dijon mustard is known for its smooth and creamy texture, making it versatile for use in dressings, marinades, and sauces.
- Versatile Use: It adds a depth of flavor to sandwiches, salads, meats, and even dips, enhancing dishes with its unique tanginess.
What Can You Substitute For Dijon Mustard?
There are 15 alternatives for Dijon mustard you can consider based on your flavor preferences and the ingredients you have on hand:
1. Whole Grain Mustard Substitute
Whole-grain mustard is a wonderful Dijon mustard substitute that adds a unique twist to your dishes. What makes it special is the delightful crunch of the whole mustard seeds that burst with flavor in every bite.
It has a slightly grainy texture that gives dishes an extra pop. You can easily make whole-grain mustard at home by mixing mustard seeds, vinegar, water, and spices, letting it sit for a few days to develop its flavors. It is not too expensive and can also be found in most grocery stores.
To replace Dijon mustard with whole grain mustard, use the same amount in recipes for a tangy and textured kick. Try it in:
- Honey Mustard Chicken
- Mustard glazed salmon
- Roast beef sandwich with Mustard Dressing
2. Honey mustard As A replacement
Honey mustard is a tasty Dijon mustard alternative that brings a sweet and tangy flavor to your dishes. The special thing about honey mustard is its perfect balance of sweetness from honey and the zing of mustard.
It has a smooth, creamy texture that blends well with many foods. You can easily make honey mustard at home by mixing equal parts of honey and mustard.
To replace Dijon mustard with honey mustard, use the same amount to maintain the flavor balance. Try it in:
- Honey mustard Chicken Salad
- Honey mustard glazed vegetables
- Roasted Beetroot Salad
3. Stone-Ground Mustard
Stone-ground mustard is made from brown mustard seeds, which give it a rich and tangy flavor. The texture is thicker and has visible seeds, making it a bit more rustic than smooth Dijon.
You can easily find stone-ground mustard at any grocery store, and it’s usually inexpensive. If you prefer, you can make it at home by grinding brown mustard seeds with vinegar and water.
To replace Dijon mustard in recipes, use the same amount of stone-ground mustard. Try it in:
- Sandwiches
- Pretzels
- Sausages
4. Spicy Brown Mustard Alternative
Spicy brown mustard is a fantastic Dijon mustard replacement. It has a spicy kick that adds more heat to your dishes. The flavor is bold and tangy, perfect if you like a bit of spice.
The texture is slightly coarse, which gives it a rustic feel. You can easily find spicy brown mustard at most grocery stores, and it’s usually inexpensive.
If you’re adventurous, you can make it at home by mixing mustard seeds with vinegar and spices. For a flavorful twist in recipes, swap Dijon mustard with spicy brown mustard using an equal amount. Try it in:
- Hot Dogs
- Sandwiches
- Marinades for Meat
5. Substitute With Yellow Mustard
Yellow mustard is a simple and easy substitute for Dijon mustard. It’s made from yellow mustard seeds and has a milder, tangy mustard flavor. The texture is smooth and creamy, making it great for many dishes.
You can make yellow mustard by mixing white mustard seeds with vinegar and spices. Alternatively, you can also make this mustard sauce with white mustard seeds and turmeric for coloring.
For recipes calling for Dijon mustard, simply substitute an equal amount of yellow mustard. Try it in:
- Deviled Eggs
- Potato Salad
- Grilled Cheese Sandwiches
6. Hot English Mustard
Hot English mustard is a spicy and flavorful dijon substitute. It has a sharp, strong taste that can really wake up your taste buds. The texture is smooth and creamy, perfect for adding a kick to your dishes.
You can find hot English mustard at most grocery stores. If you prefer, you can make it at home by mixing mustard powder, turmeric with water and vinegar.
For a milder alternative to Dijon mustard in recipes, opt for a smaller quantity of hot English mustard to reduce the spiciness. Try it in:
- Roast Beef Sandwiches
- Salad Dressings
- Deviled Eggs
7. German Mustard
German mustard has a unique, slightly sweet and tangy flavor that’s different but delightful. The texture can vary from smooth to coarse, with some versions having whole mustard seeds.
You can find German mustard in most grocery stores, and it’s usually affordable. Making it at home can be fun and involves mixing mustard seeds, apple cider vinegar, and spices. To replace Dijon mustard in recipes, use the same amount of German mustard.
Try it in:
- Bratwurst
- Potato Salad
- Sandwiches
8. Worcestershire Sauce
Worcestershire sauce can be a surprising but tasty substitute for Dijon mustard. It has a unique, savory flavor that’s rich and slightly tangy, adding depth to your dishes. The texture is liquid, so it mixes well with other ingredients.
You can easily find Worcestershire sauce in any grocery store. To substitute Dijon mustard, use about half the amount of Worcestershire sauce due to its strong flavor. Try it in:
- Marinades for Meat
- Beef Stew
- Salad Dressings
9. Beer Mustard
Beer mustard combines the tang of mustard with the rich taste of beer, creating a unique and delicious flavor. The texture can be grainy or smooth, depending on the recipe.
You can find beer mustard at specialty stores or make it at home by mixing mustard seeds, beer, and spices. It’s an affordable option and adds an interesting twist to your dishes.
To use beer mustard as a homemade Dijon mustard substitute, simply replace it in equal amounts. Try it in:
- Pretzels
- Grilled Sausages
- Sandwiches
10. Horseradish Sauce
Horseradish sauce is a great substitute for Dijon mustard. It has a spicy, tangy flavor that adds a punch to your dishes. The texture is smooth and creamy. You can find horseradish sauce in most grocery stores.
If you want to make it at home, mix grated horseradish root with vinegar, mayonnaise, and a bit of salt. To make alternate to Dijon mustard in recipes, use the same amount of horseradish sauce. Try it in:
- Roast Beef Sandwiches
- Potato Salad
- Deviled Eggs
11. White Wine Vinegar
White wine vinegar is a handy alternative to Dijon mustard. It has a tangy and slightly sweet flavor that can brighten up your dishes. The texture is liquid, so it mixes well with other ingredients.
To swap out Dijon mustard, use about half the amount of white wine vinegar because it’s more acidic. Try it in:
- Salad Dressings
- Marinades for Chicken
12. Wasabi Sauce
Wasabi sauce has a hot, tangy flavor that adds a bold kick to your dishes. The texture is smooth and creamy, making it perfect for spreading or mixing.
Making it at home is simple; just mix wasabi powder with water and a little mayonnaise. For a swap for Dijon mustard, go for the same amount of wasabi sauce. Try it in:
- Sushi Rolls
- Grilled Fish
- Dipping Sauce for Vegetables
13. Lecithin powder
You won’t believe this, but lecithin powder can be a surprising substitute for Dijon mustard! It has a much milder flavor, so it’s perfect if you want just a hint of taste.
The texture is powdery and smooth, which helps in mixing it easily with other ingredients.To replace Dijon mustard, use about half the amount since its flavor is subtler. Try it in:
- Salad Dressings
- Smoothies
- Vegan Mayo
14. Mayonnaise
Mayonnaise is also an amazing Dijon mustard replacement! It has a creamy texture and a mild, tangy flavor that blends well in many dishes.
You can easily make mayo at home with eggs, oil, and vinegar, or grab a jar from any grocery store. To replace Dijon mustard, just use the same amount of mayonnaise. Try it in:
- Potato Salad
- Chicken Salad
- Sandwich Spreads
15. Sour Cream
Mayonnaise is a creamy and has a mild, tangy flavor that works well in many recipes. The texture is smooth and thick, making it easy to spread or mix. You can make mayo at home with just eggs, oil, and vinegar, or buy it from any grocery store.
To use it as a replacement for Dijon mustard, use the same amount of mayonnaise. Try it in:
- Potato Salad
- Chicken Salad
pick A Dijon Mustard Alternative Today
In conclusion, there are many delicious and unique substitutes for Dijon mustard that can add a burst of flavor to your dishes. Whether you choose the spicy kick of hot English mustard or the tangy sweetness of German mustard, these alternatives will not disappoint.
So next time you’re in need of Dijon mustard, don’t be afraid to get creative and try one of these tasty replacements!
