Cheesy Garlic Bread Pizza

Have you ever tried Cheesy Garlic Bread Pizza? This is the best homemade garlic bread pizza recipe! It’s so easy to make and comes with step-by-step instructions. You can cook this fail-proof Garlic Pizza Bread Recipe for the family or have a fun activity and make it with the kids.

Why Make Garlic Pizza Bread

• Two Favorites Combined: It’s the best of both worlds – pizza and garlic bread!
• Mouth-Watering Flavor: The garlic and cheese combination is simply irresistible.
• Easy to Make: With simple ingredients and steps, it’s a breeze to prepare Cheesy Garlic Bread Pizza.

Recipe Ingredients

• Garlic Bread Loaf: Serves as the base of your pizza, providing a rich, garlicky flavor and a crispy texture.
• Pizza Sauce: Acts as the canvas for the other ingredients, offering a tangy sweetness that complements the cheesy topping.
• Shredded Mozzarella: Melts over the pizza, adding a creamy, stretchy, and savory element that ties all the flavors together.
• Pepperoni Slices: Add a spicy, salty punch, providing a contrast to the sweet and garlicky base.
• Parsley: Adds a fresh, slightly peppery flavor and a pop of color, enhancing the overall presentation.

How to Make Cheesy Garlic Bread Pizza?

Tips for Nailing This Garlic Bread Recipe

• Fresh Mozzarella Cheese: For the best melt, grate your own mozzarella instead of buying pre-shredded cheese; it melts more smoothly and evenly.
• Fresh Garlic: Use fresh garlic and mince it finely for a vibrant flavor; jarred garlic can sometimes have a more muted taste.

Optional

• Salami or Sausage Topping: Some people like to add additional toppings to their garlic bread pizza, such as salami or sausage.
• Try Different Cheeses: You could also try different cheeses, such as parmesan or cheddar.
• Red Pepper Flakes: If you want a bit of spice, you could add some red pepper flakes to the recipe.
• Olive Oil: You can use olive oil as an optional ingredient in the cheesy garlic bread pizza recipe. It enhances flavor and helps create a crispy crust; drizzle over the garlic bread before adding toppings and bake as usual.
• Melted Butter: Brush melted butter over the garlic bread loaf before adding toppings to add richness and help the toppings adhere better, resulting in a more delicious crust.

Substitutions

• Homemade Pizza Dough: Can replace the garlic bread loaf, offering a more traditional pizza base that’s soft inside with a crispy crust. Roll it out thinly, apply garlic butter, then layer with toppings for a homemade twist.
• Marinara Sauce: Substitute marinara sauce for pizza sauce in this garlic cheese pizza recipe. Spread it on the garlic bread loaf before adding cheese and toppings, then bake as directed.

Storage & Reheating Instructions

• Refrigerate: Wrap leftovers tightly in aluminum foil or place them in an airtight container; store in the refrigerator for up to 3 days.
• Freeze: For longer storage, freeze individual slices on a baking sheet, then wrap them in foil and place in freezer bags; can be stored for up to 1 month.
• Reheat in Hot Pizza Oven: To reheat, place unwrapped slices on a baking sheet in a preheated oven at 350°F (175°C) for 5-10 minutes or until hot and cheese is bubbly.

What to Serve With Pizza Bread?

• Spaghetti Bolognese: Pair garlic bread with classic spaghetti Bolognese for a comforting meal with rich flavors.
• Cacio E Pepe: Serve garlic bread with delicious Cacio e pepe Pasta for a luxurious dining experience.
• Mushroom Risotto: Enjoy garlic bread alongside creamy mushroom risotto for an Italian-inspired delight.

FAQ’S

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