Say hello to your new favorite lunch! These BLT Turkey Wraps with Avocado are packed with crispy bacon, fresh lettuce, juicy tomatoes, tender turkey, and creamy avocado, all wrapped up in a soft tortilla. They’re quick, satisfying, and perfect for any time of day!

Table of Contents

Why You’ll Love These BLT Turkey Wraps

Low-Carb and Keto-Friendly: All the classic BLT flavors in a wrap that fits your keto lifestyle.
Quick and Convenient: Perfect for a fast lunch or an easy on-the-go meal.
Creamy Avocado Twist: The addition of avocado adds richness and healthy fats to every bite.

Ingredients

Turkey Breast Deli Meat: Tender and flavorful, it serves as the hearty protein base for the wraps.
Lettuce: Adds a fresh, crisp layer that complements the rich ingredients.
Tomato Slices: Juicy and slightly tangy, they balance the savory flavors of the wrap.
Avocado: Creamy and rich, it adds a dose of healthy fats and a smooth texture.
Mayonnaise: Provides a classic creamy spread that ties all the ingredients together.
Fully Cooked Bacon Slices: Crispy and smoky, they deliver that signature BLT flavor.
Toothpicks: Help hold the wraps securely, making them easy to serve and enjoy.

How To make BLT Turkey Wraps With Avocado Mayo

Step One: Place the mayonnaise and avocado into a small mixing bowl and mash together with a fork until well combined, or use a food processor for a smoother texture.

Step Two: Lay a slice of turkey breast on a flat surface and spread a thin layer of the avocado mayo in the center.

Step Three: Add 1-2 slices of precooked bacon on top of the avocado mayo in the center of the turkey slice.

Step Four: Layer lettuce and tomato slices over the bacon and mayo.

Step Five: Roll the turkey slice gently around the fillings and secure it in the center with a toothpick.

Step Six: Enjoy your Turkey BLT Avocado Mayo wraps fresh and flavorful!

Expert Tips

Use Fresh Ingredients: Opt for ripe avocado, crisp lettuce, and juicy tomatoes for the best flavor and texture.
Chill Before Serving: Place the wraps in the refrigerator for 10-15 minutes before serving to help them hold their shape.
Customize the Fillings: Add sliced cucumber, cheese, or a sprinkle of herbs for an extra flavor boost.
Use Large Turkey Slices: Ensure the turkey slices are large enough to wrap securely around the fillings.
Secure Well: Use sturdy toothpicks to keep the wraps intact, especially for serving or transporting.

Substitutions And Variations

Protein Swap: Replace turkey with chicken slices, roast beef, or ham for a different flavor profile.
Lettuce Wraps: Skip the turkey and use large lettuce leaves as the wrap for an extra low-carb option.
Spicy Twist: Add a dash of hot sauce or sliced jalapeños for a spicy kick.
Cheese Addition: Include a slice of cheddar, Swiss, or mozzarella for added richness.

What To Serve With BLT Wraps?

Air Fryer Sweet Potato Fries: Another crispy, flavorful option to keep the meal light and satisfying.
Mediterranean Farro Salad: A hearty, nutritious side with bold flavors to elevate the meal.
Beet Salad With Feta and Walnuts: Bring a touch of sweetness and crunch to the plate with this vibrant salad.

FAQ’S

Can I Make These Wraps Ahead Of Time?

Yes! Assemble the wraps a few hours in advance, wrap them tightly in plastic wrap, and store in the refrigerator until ready to serve.

Best Way To Keep Wraps From Falling Apart?

Use sturdy toothpicks to secure the wraps, and avoid overfilling them to make rolling easier.

Can I Skip The Bacon?

Yes, you can omit the bacon or replace it with turkey bacon or a plant-based alternative

Best Way To Store Leftover BLT Wraps?

Wrap each leftover tightly in plastic wrap or place them in an airtight container and refrigerate for up to 2 days.

BLT Turkey Wraps With Avocado Mayo

This recipe is a fresh and tasty twist on a classic sandwich, packed with lean turkey, crispy bacon, creamy avocado mayo, and crunchy veggies all wrapped up in a soft tortilla. Perfect for a quick lunch or light dinner!

Prep Time 10

Total Time 10

Serving Size servings

Ingredients

10 Turkey Breast Deli Meat Thick Cut Slices
Lettuce
Tomato slices
½ Avocado
2 Tbsp Mayonnaise
1 Bacon Slices Package Of Fully Cooked
Toothpicks

Instructions

Place the mayonnaise and avocado into a small mixing bowl and mash together with a fork until well combined, or use a food processor for a smoother texture.
Lay a slice of turkey breast on a flat surface and spread a thin layer of the avocado mayo in the center.
Add 1-2 slices of precooked bacon on top of the avocado mayo in the center of the turkey slice.
Layer lettuce and tomato slices over the bacon and mayo.
Roll the turkey slice gently around the fillings and secure it in the center with a toothpick.
Enjoy your Turkey BLT Avocado Mayo wraps fresh and flavorful!