Name: Air Fryer Zucchini Fritters
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 1 Carrot (Grated); 1 Zucchini (Grated); 2 Eggs; 1 Cup Panko Crumbs; 1/2 teaspoon Garlic Powder; 2 tsp Salt; 1 tsp Pepper; 1 tbsp Olive Oil

Looking for a fun and healthy snack or side dish? Try these Air Fryer Zucchini Fritters! They’re crispy, delicious, and super easy to make. Just mix up some simple ingredients, pop them in the air fryer, and you’ve got a tasty treat that everyone will love. Perfect for sneaking in some veggies and great for busy days you’ll love this Carrot Zucchini Fritters Air Fryer Recipe!

Table of Contents

Why You’ll Love Air Fryer Zucchini Fritters

Crispy and Healthy: This zucchini fritter recipe is air-fried to perfection, giving you a crispy texture without the extra oil.
Veggie-Packed: Loaded with grated zucchini and carrot, they’re a healthy and delicious snack to add to your diet.
Quick and Easy: Simple ingredients and the convenience of an air fryer make these fritters a breeze to prepare.

Ingredients For Zucchini Carrot Fritters

Grated Carrot: Adds color and sweetness to the fritters.
Grated Fresh Zucchini: Provides moisture and texture to the fritters.
Eggs: Act as a binding agent to hold the fritters together.
Panko: Adds crunch and helps to bind the ingredients.
Garlic Powder: Infuses the fritters with savory flavor.
Salt: Enhances the overall taste of the fritters.
Pepper: Adds a hint of heat and balances the flavors.
Olive Oil: Used for air frying, adding crispiness to the fritters.

How To Make Air Fryer Zucchini Fritters?

Step One: Grate the zucchini and the carrot. After grating the zucchini and carrots, transfer them to a dish. Ensure they are evenly distributed for the next step. Using a clean kitchen towel or cheesecloth, squeeze out as much moisture as possible from the grated zucchini and carrot.

Mixing grated zucchini, carrot, panko breadcrumbs, egg, garlic powder, salt, and pepper in a bowl.

Step Two: Mix grated zucchini, carrot, panko breadcrumbs, egg, garlic powder, salt, and pepper in a bowl. Shape into small fritters and preheat the air fryer to 375°F (190°C). Cook fritters in a single layer for 8 minutes, flipping halfway. Serve with toppings like herbs, yogurt, or lemon juice. Enjoy!

Tips For Making The Best Zucchini Fritters

Use a Box Grater: Ensure uniformity in shredding the zucchini using a box grater to maintain the fritters’ texture.
Don’t Overcrowd: When using an air fryer, avoid overcrowding the basket. Space the fritters out to ensure proper air circulation around each one, which helps achieve even cooking and optimal crispiness.
Proper Seasoning: Season your fritter mixture well with spices like garlic powder, black pepper, and fresh herbs to enhance the flavors of the zucchini.

Air fried zucchini fritters served with parsley on a plate.

Zucchini Fritter Variations

Cheesy Parmesan Zucchini Cakes: Elevate your palate with a blend of parmesan cheese and almond flour in savory zucchini cakes.
Green Onion Infused Zucchini Fritters: Enhance the flavor profile of your fritters with the freshness of green onions.
Creamy Sour Cream Zucchini Patties: Pair the richness of sour cream with shredded zucchini for a creamy twist on classic fritters.

How To Store Carrot Zucchini Fritters

Refrigerate: Store any leftover Air Fryer Zucchini Fritters in an airtight container in the refrigerator for up to 3-4 days.
Freeze: Transfer the zucchini fritters to a freezer-safe container or bag, placing parchment paper between layers to prevent sticking, and freeze for up to 2-3 months.
Thaw: Defrost the zucchini fritters in the refrigerator overnight.
Reheat: Reheat the fritters in the air fryer at 350°F (175°C) for 3-5 minutes until heated through and crispy. Alternatively, reheat in the oven at 350°F (175°C) for 10-15 minutes.

What To Serve With Zucchini Fritters?

Greek Yogurt Dip: A tangy Greek yogurt dip with garlic, dill, and lemon provides a cool and creamy contrast to the crispy fritters.
Mixed Green Salad: A fresh mixed green salad with a light vinaigrette adds a refreshing and crunchy side to balance the fritters.
Feta Beetroot Salad: A simple beetroot salad with walnuts and feta complements the fritters with its fresh and vibrant flavors.
Roasted Red Pepper Hummus: Creamy roasted red pepper hummus offers a delicious dip for the fritters, enhancing their savory taste.
Grilled Chicken Breast: A juicy, chicken breast seasoned with herbs provides a hearty and protein-rich main that pairs well with the fritters.

FAQ’S

Don’t Have An Air fryer! Can I Bake Zucchini Fritters Instead?

Yes, you can make baked zucchini fritters by preheating your oven to 400°F, mixing the ingredients, and baking them on a greased sheet for 20-25 minutes, flipping halfway through.

What Can I Use Instead Of Egg For A Vegan Option?

For a vegan option, replace the egg with a flax egg or ¼ cup of applesauce.

What Is The Best Way To grate Zucchini for Fritters?

Use the large holes of a box grater for the best texture in zucchini fritters.

How Do I Prevent My Zucchini Fritters From Becoming Soggy?

Ensure to thoroughly squeeze out all excess moisture from the grated zucchini before mixing with other ingredients.

Air Fryer Zucchini Fritters

Crispy on the outside and tender on the inside, these Air Fryer Zucchini Fritters are a must-try! Packed with fresh zucchini and flavorful herbs, these fritters are a healthier twist on a classic favorite. Easy to make and perfect for a snack or side dish, they’re sure to be a hit with everyone!

Prep Time 5

Cook Time 8

Total Time 13

Serving Size Servings

Ingredients

1 Carrot Grated
1 Zucchini Grated
2 Eggs
1 Cup Panko Crumbs
1/2 teaspoon Garlic Powder
2 tsp Salt
1 tsp Pepper
1 tbsp Olive Oil

Instructions

Grate the zucchinis and the carrot. Once grated, place the vegetables in a dish for further preparation.
After grating the zucchinis and carrot, transfer them to a dish. Ensure they are evenly distributed for the next step.
Using a clean kitchen towel or cheesecloth, squeeze out as much moisture as possible from the grated zucchini and carrot. This step is crucial to achieve the desired texture of the fritters.
In a large bowl, combine the grated zucchini, grated carrot, panko breadcrumbs, egg, garlic powder, salt, and pepper. Mix the ingredients well until they are evenly combined.
Take the combined mixture and shape it into small patties or fritters, aiming for sizes around 2-3 inches in diameter. This step sets the stage for cooking.
Preheat your air fryer to 375°F (190°C) to ensure it’s ready for cooking the fritters efficiently.
Place the shaped fritters in the air fryer basket in a single layer, making sure they do not touch. Proper spacing allows for even cooking.
Air fry the fritters for 8 minutes, remembering to flip them halfway through the cooking process. Monitor until they achieve a golden brown and crispy texture.
Once the fritters are cooked to perfection, remove them from the air fryer and allow them to cool slightly before serving.
Serve the zucchini fritters garnished with your preferred toppings, such as fresh herbs, a dollop of yogurt, or a squeeze of lemon juice. Enjoy the delightful flavors you’ve created!

Nutrition

Notes

Use a Box Grater: Ensure uniformity in shredding the zucchini using a box grater to maintain the fritters’ texture.

Prevent Moisture Issues: As no one likes their zucchini fritters soggy, squeeze out as much moisture as possible from the grated zucchini using a clean kitchen towel.

Experiment with More Zucchini Recipes: Explore diverse zucchini recipes beyond fritters to expand your culinary repertoire.