Today, I’ve got a delightful Berry Salad Recipe With Goat Cheese that’s perfect for those sunny days. It’s packed with juicy strawberries, sweet raspberries, and plump blueberries, all mixed together with creamy goat cheese. It’s fresh, it’s vibrant, and it’s sure to be a hit with the whole family. Let’s dive into this berrylicious goodness!

Contents

Easy Berry Salad Recipe

I love a fresh salad, but boring lettuce can be tedious. Instead of a basic salad, add some flavor with the combination of fresh berries and a creamy crumbled goat cheese. A hint of sweetness paired with the tangy cheese is a great way to make lunchtime even better!

Berry Goat Cheese Salad Ingredients

Baby Spinach: Adds a fresh, mild, and slightly sweet base to the mixed berry salad recipe.
Arugula: Brings a peppery and slightly bitter flavor that complements the sweet berries.
Raspberries: Offer a tart and juicy burst of flavor and vibrant color.
Strawberries: Provide a sweet and juicy element, adding both flavor and texture.
Tangy Goat Cheese: Crumbled for a creamy and tangy contrast to the sweet and tart berries.
Honey Roasted Pecans: Add a sweet and crunchy texture, enhancing the overall flavor profile of berry salad recipe.

Berry Salad Recipe With Goat Cheese Ingredients.

Dressing Ingredients

Olive Oil: Serves as the base for the dressing, providing a smooth and rich texture.
Balsamic Vinegar: Adds a tangy and slightly sweet note, balancing the flavors.
Mayonnaise: Adjust to taste for creaminess, adding a rich and smooth consistency.
Dijon Mustard: Introduces a mild spiciness and depth to the dressing.
Honey: Adds a touch of sweetness, balancing the acidity of the vinegar.

How To Make Berry Goat Cheese salad

Step One: Combine all dressing ingredients in a small bowl. Whisk until smooth and creamy.

Step Two: In a large bowl, mix baby spinach, arugula, raspberries, sliced strawberries, crumbled goat cheese, and honey roasted pecans. Pour the dressing over the salad and toss gently. Serve immediately and enjoy your delicious Berry Salad with Goat Cheese!

Tips For The Best Berry Salad With Goat Cheese

Choose Fresh Berries: Ensure that you use fresh, ripe berries for the best flavor and texture in your berry salad recipe.
Dry the Greens: After washing your spinach and arugula, make sure to thoroughly dry them to prevent your salad from becoming soggy.
Add Fresh Lime Juice: A squeeze of fresh lime juice over the salad can brighten the flavors and add a fresh citrusy note.

Optional Additions

Add Protein: Enhance your summer berry salad with grilled chicken, shrimp, or tofu for an extra protein boost.
Nuts Swap: Use walnuts or almonds instead of honey roasted pecans.
Cheese Substitution: Substitute goat cheese with feta cheese or blue cheese for a different creamy and tangy note in your fresh summer salad.
Vegetarian Option: Omit the mayonnaise from the dressing and use vegan mayonnaise for a vegan-friendly option.
Fruit Variation: Use blackberries, blueberries, or a mix of juicy berries instead of raspberries to create a perfect summer salad with diverse and refreshing flavors enhanced by a touch of fresh lemon juice.

How To Store Berry Salad

Refrigerate: Store any leftover Goat Cheese Berry Salad in an airtight container in the refrigerator for up to 2-3 days.
Container: Use a tightly sealed container to maintain the freshness and prevent the leftover berries salad from absorbing other odors in the refrigerator.
Thawing: To enjoy frozen berries salad, simply thaw it in the refrigerator overnight for a refreshing and ready-to-eat treat.

What To Serve With Berry Salad?

Wondering what to serve with your berry salad? Add some extra protein with one of these delicious options!

Thinly Sliced Chicken Breast: The light and juicy flavor of chicken breast complements the fresh berries in the salad, making it a perfect pairing for a balanced meal.
Creamy Pan Seared Salmon: The rich, buttery texture of seared salmon enhances the sweetness of the berries, creating a satisfying, protein-packed dish.
Turkey Wrapped Asparagus: This elegant and savory side brings a unique texture to the salad, while the turkey adds lean protein to round out your meal.

Enjoy these protein-packed pairings with your berry salad!

Berry Salad Recipe With Goat Cheese

Indulge in the fresh and vibrant flavors of this Berry Salad with Goat Cheese! Juicy strawberries, raspberries, and blueberries are paired with creamy goat cheese, crunchy nuts, and a drizzle of tangy vinaigrette. This colorful and refreshing salad is perfect for a light lunch or as a stunning side dish that will brighten up any meal. It's a delightful blend of sweet, tart, and creamy that you'll love!

Prep Time 10

Cook Time 0

Total Time 10

Serving Size Serving

Ingredients

1 cup Baby Spinach
1 cup Arugula
¼ cup Raspberries
¼ cup Strawberries sliced
1 Tbsp Goat Cheese crumbled
2 Tbsp Honey Roasted Pecans
1 Tbsp Olive Oil
1 Tbsp Balsamic Vinegar
½ – 1 Tbsp Mayonnaise adjust to taste for creaminess
¼ tsp Dijon Mustard
1 tsp Honey

Instructions

Combine all dressing ingredients in a small bowl. Whisk until smooth and creamy.
In a large bowl, combine the baby spinach, arugula, raspberries, sliced strawberries, crumbled goat cheese, and honey roasted pecans.
Pour the salad dressing over the salad and toss gently to combine.
Serve immediately and enjoy your delicious Berry Salad with Goat Cheese!

Notes

Choose Fresh Berries: Ensure that you use fresh, ripe berries for the best flavor and texture in your berry salad recipe.

Dry the Greens: After washing your spinach and arugula, make sure to thoroughly dry them to prevent your salad from becoming soggy.

Add Fresh Lime Juice: A squeeze of fresh lime juice over the salad can brighten the flavors and add a fresh citrusy note.