Wondering How To Make Beetroot Juice? This beetroot juice recipe is simple, easy and packed with sweet flavors, making it one of the best vegetable juices out there. Drinking beet juice has many benefits and is simple to make. Try this delicious juice beetroot recipe for your daily nutritional fix!
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💖 Why This Recipe Works
- Flavor: You might have come across a lot of beet juice recipes out there, but this one has to be one of the best, simply because of its amazing flavor.
- Sweet: This version of beetroot juice packs in the sweetness from carrot juice and the citrusy tanginess from orange juice in one delicious concoction that's full of health benefits.
- Vitamins: The recipe for juicing beets is Packed With Vitamin C, helps Lower Blood Pressure and is great for your Immune System.
⭐ Star Ingredients
To make this homemade beet juice, here's all you'll need.
- Beet: Fresh red beets form the vibrant, nutritious base of this juice.
- Carrots: Add a sweet, juicy element and additional nutrients.
- Oranges: Fresh oranges or their juice provide a citrusy twist and extra Vitamin C Boost.
For the complete list of ingredients with measurements and instructions, please see the recipe card at the bottom of the post.
🔄 Substitutions & Variations
- Swap the Citrus: No oranges? Use pineapple or green apples for a naturally sweet and tangy boost.
- Amp Up the Greens: Add a handful of spinach, kale, or beet greens for an extra nutrient punch without overpowering the flavor.
- Spice It Up: A dash of cayenne or a small knob of ginger gives this juice a warming, metabolism-boosting kick.
🔪How To Make Beetroot Juice
- Step 1: Wash all your produce very thoroughly. Cut the peel off the oranges. Discard peel.
- Step 2: Trim both sides of the carrots. Discard ends.
- Step 3: Cut the root and top off the beets. Discard ends. Clean beets well.
- Step 4: Process the washed and prepared ingredients in your masticating juicer or blender. You can now serve your delicious beetroot juice in a glass, garnish with an orange slice.
👩🍳 Expert Tips
Ready to give this sweet beet juice recipe a try? Here are some tips and tricks you might want to take note of.
- To add a bit of earthy flavor to the beet juice, you can add a small piece of ginger into the mix as well. Ginger is actually great, not just because it makes beet juice good, but also packs in some powerful anti-inflammatory action.
- A little squeeze of lemon juice can also be a great addition to your fresh beetroot juice.
- I also love the idea of adding some fresh mint leaves into the mix.
- To add some extra nutrition to this root vegetable juice, you can also add some beet greens or other leafy greens of your choice.
- If you don't have oranges or orange juice that the recipe calls for, apple juice can do the trick. In fact, green apple juice can be a great addition to this beet juice recipe.
- You're likely to find some juice pulp leftover during the juicing process- even if you're using a high speed blender or one of those fancy centrifugal juicers. I would recommend keeping it in.
- If you want to remove the beet pulp leftover from juicing beets, you can strain it using a fine mesh strainer or a nut milk bag.
- You can also try adding other vegetables of your choice into this classic beet juice recipe.
💭 FAQs
Yes, you can use a blender. After blending the ingredients, strain the juice through a fine mesh strainer or nut milk bag to remove the pulp.
Absolutely! You can add other vegetables like celery, cucumber, or spinach to enhance the flavor and add extra nutrients.
Beetroot juice is best consumed fresh, but you can store it in an airtight container in the fridge for up to 1-2 days.
For added flavor, you can include a small piece of ginger, a squeeze of lemon juice, or some fresh mint leaves. These additions bring extra freshness and health benefits.
Just like most of other fresh juice recipes, this beet juice is best made and consumed fresh. Storing it for longer than a few hours isn't recommended. If you must, just transfer the juice to an airtight container and refrigerate it until you're ready to serve it.
💖 Serving Suggestions
- Serve Fresh for a Nutrient Boost: Enjoy this vibrant juice as a morning pick-me-up, packed with vitamins and antioxidants to start your day.
- As a Detox Drink: Drink it as a refreshing detox option, combining the earthy flavor of beets with the citrusy tang of oranges and the sweetness of carrots.
- Pair with a Light Breakfast: Complement the juice with a light breakfast like avocado toast or a fruit salad for a balanced meal.
- Add Ice for a Cool Refreshment: Serve the juice chilled over ice for a refreshing summer drink or to cool off after a workout.
🍽 More Fruity Sips to Blend Up
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Beetroot Juice
Ingredients
- 1 lbs. Beetroot
- 4 Carrots small or 2 large
- 4 Navel Oranges
Instructions
- Wash all your produce very thoroughly. Cut the peel off the oranges. Discard peel.
- Trim both sides of the carrots. Discard ends.
- Cut the root and top off the beets. Discard ends. Clean beets well.
- Process the washed and prepared ingredients in your masticating juicer or blender. Enjoy
Notes
Nutrition
More Simple Juice Recipes to Try
If you enjoyed trying your hands at this homemade beet juice recipe and are inspired to try your hands at some more healthy vegetable juice recipes, here are a few good ideas to try out.
This juice is my go-to when I need a natural energy boost—it's like a beet-powered battery charger in a glass