This Simple Avocado Salad is a refreshing, vibrant dish that combines creamy avocados, juicy tomatoes, and crisp cucumbers. Tossed in a light lemon dressing, this super easy salad is perfect for a quick lunch and is ready in under 10 minutes.

My simple avocado salad recipe is one of those salads that just works year-round, but it really shines in spring and summer when tomatoes and cucumbers are at their best. It’s perfect for BBQs, meal prep lunches, or whenever you need something light but satisfying.
This salad was inspired by my love for clean, fresh flavors—like the kind in my Mediterranean Farro Salad and Beet Feta Salad. Honestly, it’s my go-to when I want something quick, nourishing, and totally delish!
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💖 Why This Recipe Works
- Light, fresh, and ready in under 10 minutes.
- Packed with healthy fats, fiber, and vitamins.
- Totally customizable and meal-prep friendly.
This truly is one of the best avocado salad recipes. It pairs perfectly with Crispy Air Fryer Carrot Fries and is a great side for Thin Sliced Chicken Breast. If you love this recipe then you'll also want to try our tasty Mango Chicken Salad With Avocado or this gorgeous Watermelon Salad with Feta and Mint.
🌟 Star Ingredients
- Avocados – The creamy hero! Full of heart-healthy fats and fiber, avocado gives this salad its rich texture and satisfying bite.
- Cherry Tomatoes – Juicy and sweet, they bring that summery pop of color and balance the richness of the avocado.
- Cucumber – Adds crunch and coolness, making every bite light and refreshing.
- Red Onion – A sharp, zesty contrast that cuts through the creaminess like a pro.
📖 Substitutions & Variations
- No lemon? Use lime juice or apple cider vinegar for tang.
- Extra kick? Toss in a pinch of cayenne or paprika.
- Add herbs – Fresh cilantro, parsley, or dill takes this salad next level.
- Want protein? Add grilled chicken, black beans, or a handful of chickpeas.
- Craving cheese? Feta crumbles go beautifully with this flavor combo.
See this Korean Cucumber Salad recipe for a spicy sidekick!
🥑 How To Make A Simple Avocado Salad
Once you have all your ingredients ready, here is what you'll need to do to make this simple avocado salad.
- Step 1: Wash all the produce. Cut the crisp cucumber in quarters lengthwise and then dice and add to a large salad bowl. Half the cherry tomatoes. Add to the bowl. Peel and dice the avocados. Add to the bowl. Thinly slice the red onions. Add to the bowl.
- Step 2: Drizzle with lemon juice and olive oil.
- Step 3: Next season with salt and pepper.
- Step 4: Gently toss to combine. Serve immediately or chill briefly.
💡 Hint: Cut the avocado just before serving to keep it bright and beautiful! If you’re prepping ahead, toss the cubes in a little extra lemon juice to slow browning.
👩🍳 Expert Tips
- Use a ripe-but-firm avocado so it holds its shape in the salad.
- Thinly slice the red onion for flavor without overpowering each bite.
- Want it extra zesty? Add lemon zest for a little citrus punch.
Avocado Salad FAQs
You can prep everything but the avocado ahead of time. Add the avocado right before serving for the freshest taste.
Store it in an airtight container in the fridge for up to 24 hours. The avocado may brown slightly, but it’s still tasty!
Yes! Roma, grape, or chopped heirloom tomatoes all work beautifully.
Sure! Add a spoonful of Greek yogurt or a mashed avocado into the dressing for a creamier twist.
Grilled shrimp, shredded chicken, canned tuna, or black beans are all great additions.
💖 Serving Suggestions
This simple avocado salad is super versatile—pair it with your favorite mains or build a light, summery plate. It’s amazing with:
- Stuffed Chicken Breast or Honey Mustard Chicken for an easy weeknight dinner
- Chicken Tamale Pie for a contrast of creamy and savory
- Texas Smoked Turkey for smoky BBQ vibes
- Stuffed Portobello Mushrooms if you want a hearty meatless meal
- Pan-Seared Salmon for a light, balanced combo
- Or simply serve it with crusty bread, toast, or even inside a wrap!
Looking for more flavor inspiration? This salad also pairs beautifully with Air Fryer Sweet Potato Fries, Red Cabbage Coleslaw, or Mediterranean Cucumber Salad.
🍽 More Super Simple Salad Recipes
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Avocado Salad
Ingredients
- 2 Avocados
- 1 lbs. Cherry Tomatoes
- 1 English cucumber
- ½ Red Onion
- 1 Lemon juiced
- 1 tablespoon Olive Oil
- Salt to taste
- Black Pepper to taste
Instructions
- Wash all the produce.
- Cut the crisp cucumber in quarters lengthwise and then dice and add to a large salad bowl.
- Half the cherry tomatoes. Add to the bowl.
- Peel and dice the avocados. Add to the bowl.
- Thinly slice the red onions. Add to the bowl.
- Juice the lemon and sprinkle over the ingredients.
- Add the olive oil to the ingredients. Season everything with salt and black pepper.
- Gently toss until well combined. Serve chilled.
This salad is such a refreshing go-to! I love how simple it is, but still full of flavor and super versatile. Definitely a staple in my monthly meal prep!