Stuffed Cucumber Boats
Stuffed Cucumber Boats are a tasty, easy snack with chicken, tomatoes, hummus, onion, feta, and optional bell pepper in crisp cucumber.
Ingredients
- 4 Mini Cucumbers
- ¼ Cups Chopped Grilled Chicken Pieces
- 8 tablespoon Hummus
- ¼ Cup Red Onion Chopped Finely
- ¼ Cup Feta Cheese Crumbled
Instructions
- Cut each cucumber in half lengthwise, scoop the seeds and flesh out from the center by using a small spoon.
- Smooth a tablespoon of hummus into each cucumber half.
- Top each cucumber boat half with the red onion, tomatoes, grilled chicken, and feta cheese.
- Serve your cucumber boats immediately, or chill before serving if desired.
Notes
Choose Crisp Cucumbers: Opt for a firm, fresh cucumber such as English cucumber or Persian cucumber for a crunchy base that won’t get soggy.
Nutrition
Calories: 63kcalCarbohydrates: 6gProtein: 4gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 8mgSodium: 113mgPotassium: 257mgFiber: 2gSugar: 2gVitamin A: 133IUVitamin C: 5mgCalcium: 51mgIron: 1mg
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