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–+ servings
Fluffy Pink Smores Waffles You'll Love.

Smores Waffles

Angela Milnes
These S’mores Waffles are a fun twist on the classic treat, with crispy waffles, gooey marshmallows, and melty chocolate. It’s the perfect indulgence for breakfast or dessert!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast, Dessert
Cuisine American
Servings 2 Servings
Calories 147 kcal

Ingredients
  

  • 1 Pack Waffle Mix
  • 1 Egg
  • ¾ Cups Milk
  • ½ Cup Marshmallow Pink

Instructions
 

  • Pour the waffle mix into a large bowl. Add the egg and milk, then stir until the batter is smooth.
  • Preheat the waffle iron and cook the waffles until golden brown, flipping as needed.
  • Place pink marshmallows on top of one waffle, then top with a second waffle to create a sandwich. Close the waffle iron briefly to melt the marshmallows.
  • For extra fun, sprinkle small marshmallows on top of the waffles and toast them in the oven until golden brown.
  • Serve the gooey, marshmallow-filled waffles immediately. Enjoy the sweet treat!

Notes

Use a Non-Stick Waffle Iron: To prevent sticking, lightly grease your waffle iron before baking.
Mix Smoothly: Stir the batter until just combined; overmixing can make the waffles dense.
Toast Carefully: If adding marshmallows on top and toasting in the oven, keep an eye on them to avoid burning.
Serve Warm: These waffles are best enjoyed right out of the waffle iron while the marshmallows are gooey.

Nutrition

Calories: 147kcalCarbohydrates: 20gProtein: 6gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 93mgSodium: 84mgPotassium: 169mgFiber: 0.03gSugar: 15gVitamin A: 275IUCalcium: 127mgIron: 0.5mg
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