Pizza Monkey Bread
Turn your favorite pizza flavors into a fun, pull-apart treat with this Pizza Monkey Bread! Soft, pillowy dough is stuffed with gooey cheese, savory pepperoni, and your favorite pizza toppings, then baked to golden perfection.
Ingredients
- 2 Can Biscuits
- 1 cup Bacon Bits
- 1 cup Chopped PepperonI
- ½ cup Melted Butter
- 1 TBS Garlic
- 2 cups Mozzarella Cheese
Instructions
- Preheat the oven to 350 degrees Fahrenheit. Generously grease a bundt pan and set it aside for later use.
- Cut the biscuits into quarters and place them in a large mixing bowl.
- Combine bacon, pepperoni, butter, garlic, and mozzarella cheese with the biscuit quarters in the mixing bowl.
- Thoroughly mix all the ingredients until they are well incorporated, ensuring an even distribution of flavors.
- Transfer the mixture to the greased bundt pan, spreading it evenly around the pan.
- Bake the pepperoni pizza monkey bread in the preheated oven for 30-35 minutes until golden brown and cooked through.
- Once baked, remove the Pizza Monkey Bread from the oven and let it cool slightly before serving. Enjoy this delicious and savory Pizza Pull Apart Bread with your family and friends!
Notes
Make Ahead: Prepare the dough mixture in advance and refrigerate overnight for easy baking the next day.
Mini Versions: Create individual servings by using muffin tins instead of a bundt pan for cute and portable pizza bites.
Gluten-Free Option: Use gluten-free biscuit dough for those with dietary restrictions or preferences.
Nutrition
Serving: 1gCalories: 226kcalCarbohydrates: 9gProtein: 16gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gCholesterol: 22mgSodium: 699mgPotassium: 68mgFiber: 3gSugar: 0.3gVitamin A: 189IUVitamin C: 1mgCalcium: 173mgIron: 0.4mg
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