Nutmeg Latte Recipe (Warm, Spiced & Ready in 15 Mins)
This cozy nutmeg latte is the perfect homemade treat to warm you up on chilly days. With a hint of spice and creamy frothy milk, it’s like a hug in a mug!
Ingredients
- ¾ Cup Strong Coffee Espresso
- ½ Cup Milk (warm or hot )
- 2 tablespoon Maple Syrup (or honey)
- ¼ teaspoon Cinnamon Powder
- Clove Powder (a pinch)
- Nutmeg (a pinch)
Instructions
- Begin by brewing a fresh cup of hot coffee to your liking. Use your favorite coffee beans or instant coffee, whichever you prefer.
- Once the coffee is brewed, add your choice of spices such as cinnamon, nutmeg, and cardamom directly into the brewed coffee.
- Sweeten the spiced coffee by adding the maple syrup and stir thoroughly to mix the flavors evenly.
- Pour the spiced coffee into your favorite glass or mug. Pre-warm the glass if possible to help keep the coffee hot. In a separate saucepan, gently heat the milk until it just starts to steam, being careful not to let it boil.
- Use a milk frother or whisk to whip the warm milk until it becomes light, airy, and foamy. Carefully pour the foamy milk over the spiced coffee, creating a soft, creamy layer on top.
- Your nutmeg latte is ready to serve. Enjoy your warm and flavorful drink!
Notes
Creamy Boost: Add a splash of heavy cream to the milk for an extra velvety texture.
Coffee Hack: Use freshly ground coffee beans for a richer and more aromatic brew.
Garnish Magic: Sprinkle a pinch of nutmeg or cinnamon on top of the foam for a café-style finish.
Nutrition
Calories: 182kcalCarbohydrates: 33gProtein: 4gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 50mgPotassium: 275mgFiber: 0.3gSugar: 30gVitamin A: 199IUVitamin C: 0.02mgCalcium: 199mgIron: 0.1mg
Tried this recipe?Let us know how it was!