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–+ servings
Christmas Tree Spinach Dip Breadsticks.

Christmas Tree Spinach Dip Breadsticks

Angela Milnes
These Christmas Tree Spinach Dip Breadsticks are not just delicious; they’re a fun and eye-catching Christmas tree appetizer that’s perfect for any holiday gathering.
5 from 1 vote
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Prep Time 15 minutes
Cook Time 22 minutes
0 minutes
Total Time 37 minutes
Course Appetizer
Cuisine American
Servings 8 Servings
Calories 183 kcal

Ingredients
  

  • 12 Oz Frozen Spinach Chopped
  • 6 Oz Cream Cheese Softened
  • 2 Cloves Garlic Minced
  • ½ Teaspoon Salt
  • ½ Teaspoon Onion Powder
  • ¼ Teaspoon Chili Powder
  • ¼ Teaspoon Pepper
  • 1 Teaspoon Italian Seasoning
  • ½ Cup Grated Parmesan
  • 1 Cup Grated Mozarella
  • 1 Tube Thin Crust Pizza Crust
  • 2 Tablespoons Butter

Instructions
 

  • Roll out your pizza crust into a rectangle and cut into triangles as shown in above.
  • Remove the excess triangles to the side and place the main triangle onto parchment paper on a baking tray.
  • In a bowl, beat together the spinach and cream cheese. Add garlic, salt, onion powder, chili powder, pepper, and Italian seasoning and beat to combine. Add parmesan cheese and ½ of the cheddar or mozzarella cheese and beat to combine. Spread the spinach dip mixture over the pizza crust and add the remaining cheese.
  • Replace the remaining triangles of pizza crust on top of the spinach dip mixture as shown in the image above.
  • Shape into a Christmas tree as directed in the post cutting the edges and twisting into breadsticks. Bake for about 22 minutes at 400 degrees until golden brown on top and cooked through on the bottom.
  • Melt butter and stir in garlic salt and seasoning, then brush over breadsticks. Serve your Christmas tree breadsticks warm.

Notes

Get that Spinach Just Right: Make sure to fully thaw and squeeze out the excess water from your spinach. This little step is a game-changer to keep your breadsticks nice and crisp, not soggy!
Choose Your Cheese Wisely: Whether you’re all about the sharpness of cheddar or the gooey goodness of mozzarella, pick the cheese that makes your taste buds sing. It’s all about what makes you and your family smile!
Serve it Up Warm: There’s nothing cozier than enjoying these breadsticks warm from the oven. Plan your baking time so you can serve them up fresh and toasty right as your guests are mingling.

Nutrition

Calories: 183kcalCarbohydrates: 5gProtein: 8gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.1gCholesterol: 45mgSodium: 465mgPotassium: 208mgFiber: 1gSugar: 1gVitamin A: 5531IUVitamin C: 3mgCalcium: 209mgIron: 1mg
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