Get ready for a savory treat with these Air Fryer Baby Bella Mushrooms! These bite-sized mushrooms are cooked to perfection in the air fryer, bringing out their rich, earthy flavor with a delightful crispiness. They’re a quick and tasty appetizer or side dish that’s sure to impress!
Mix the sliced mushrooms, avocado oil, minced garlic, salt, black pepper, and dried parsley in a bowl until the mushrooms are fully coated with the oil and spices.
Heat the air fryer to 390°F (200°C) and allow it to warm up for about 3-5 minutes.
Place the seasoned mushrooms in the air fryer basket, arranging them in a single layer for even cooking.
Air fry the mushrooms at 390°F (200°C) for 7-9 minutes, shaking the basket halfway through to promote uniform cooking.
Once done, carefully remove the mushrooms from the air fryer and place them on a serving plate.
Serve the mushrooms right away as a tasty accompaniment or incorporate them into salads, pasta dishes, or as a garnish for rice.
Notes
Choose Fresh Mushrooms: Select firm, unblemished baby bella mushrooms for the best flavor and texture.Clean Properly: Gently wipe mushrooms with a damp cloth or paper towel to remove dirt. Avoid soaking them in water as mushrooms can absorb moisture, which can affect the texture.Even Slicing: Slice mushrooms evenly to ensure they cook uniformly. You can also leave smaller mushrooms whole for variety in texture.