Strawberry Popsicle Recipe With Lemon (Naturally Sweet & Tangy)
Cool off with these refreshing Strawberry Lemon Popsicles! Bursting with the sweet flavor of ripe strawberries and the zesty kick of fresh lemon, these popsicles are the perfect treat for a hot day.
Ingredients
- 1 pound Fresh strawberries
- 2 Lemons juiced
- 1 Cup Water
- ¼ Cup Agave nectar
Instructions
- Remove the crowns from the strawberries and wash them.
- In a blender, add fresh lemon juice, strawberries, water and agave nectar. Blend until it is all smooth.
- Carefully pour the blended mixture into popsicle molds, leaving a small gap at the top to allow for expansion during freezing. Then, insert wooden popsicle sticks into the center of each mold, ensuring they are positioned securely.
- Place the filled molds in the freezer and allow them to freeze for at least 6 hours or until completely solid.
- Once the popsicles are fully frozen, remove them from the molds by running warm water over the outside of the popsicle mold for a few seconds.
- Gently pull the popsicles out and place them on a serving tray or plate. Serve immediately and enjoy the refreshing taste of your homemade Strawberry Lemon Popsicles!
Notes
Minimize Waste: To use up extra strawberry lemonade mix, pour it into ice cube trays, freeze for later. Cover with plastic wrap to keep fresh, avoid freezer odors.
Enhance Sweetness: Try agave nectar, maple syrup, or simple sugar syrup to adjust popsicle sweetness to your liking.
Optimal Mixing: Use granulated sugar in the strawberry lemonade mix for consistent sweetness and smooth blending.
Freshness is Key: Use fresh lemon juice for a vibrant, zesty flavor in your popsicles. Bottled lemon juice works as an alternative when needed.
Nutrition
Calories: 19kcalCarbohydrates: 5gProtein: 0.2gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.002gSodium: 2mgPotassium: 25mgFiber: 1gSugar: 4gVitamin A: 4IUVitamin C: 10mgCalcium: 5mgIron: 0.1mg
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