Air Fryer Boneless Pork Chops
These juicy, perfectly seasoned air fryer pork chops are so easy to make and cook in just minutes! They’re tender, flavorful, and sure to be a family favorite.
Ingredients
- 1 lb. Boneless Pork Chops
- 1 tbsp. Oil
- 2 tbsp. Greek Seasoning (Any seasoning mix can be used)
Instructions
- Coat the pork chops completely in oil. Sprinkle the seasoning generously over all sides of the chops until fully covered. Place the seasoned pork chops either in a pan that fits your air fryer or directly on the air fryer basket.
- Preheat the air fryer to 400°F. Cook the pork chops for 10 minutes. After 10 minutes, flip the chops to cook the other side. Continue cooking for another 8 minutes or until the internal temperature reaches 160°F. Note: Cooking time may vary depending on the thickness of the pork chops.
- Remove the pork chops from the air fryer and let them rest for 5 minutes to retain their juices and flavor.
- Serve the rested pork chops warm with your favorite sides!
Notes
Pat Dry First: Pat the pork chops dry with a paper towel before seasoning to help the spices stick better.
Don’t Overcrowd: Give the pork chops space in the air fryer to ensure even cooking and crispy edges.
Add a Quick Sear: For extra caramelization, sear the pork chops in a hot skillet for 1-2 minutes before air frying.
Nutrition
Calories: 456kcalCarbohydrates: 10gProtein: 50gFat: 24gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 12gTrans Fat: 0.2gCholesterol: 152mgSodium: 113mgPotassium: 1032mgFiber: 6gSugar: 1gVitamin A: 260IUVitamin C: 0.3mgCalcium: 252mgIron: 7mg
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