Foods That Start With P

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From peanuts to pomegranates, there are so many intriguing and delicious foods that start with P! Whether you’re looking for a bite-sized snack for your next party or trying to find more healthful options in your pantry, exploring the world of “P” ingredients can open up a whole new realm of flavor possibilities.

Best Foods Beginning With P

Here, we’ll highlight some of our favorite foods to get cooking with items beginning with the letter P while also providing tips on how best to use them — plus inspiring recipes that show off their amazing flavors! Let’s dive right in and explore what gastronomic delights await!


One of my favorite foods that start with P is pepper.

What Is Pepper?

Pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning.

The fruit of the pepper plant is called a peppercorn when dried. When fresh and fully mature, it is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes.

Black Pepper Foods That Start With P


Though technically a legume, peanuts might as well be considered a nut. This rich, earthy ingredient is integral to so many dishes across the globe and can be used in both sweet and savory applications.

Try roasting up some salted peanuts and tossing them over your favorite green salad for a crunchy contrast to the tender leaves.


Pasta is a type of noodle that is made from durum wheat flour and water. It is a staple of Italian cuisine and can be served with a variety of sauces. Pasta can be boiled, baked, or sauteed, and it can be used in soups, salads, or main dishes.

Types of Pasta

There are many different types of pasta, from fettuccine and lasagna to tortellini and farfalle. Each type has its unique shape and texture, which can be further enhanced by the sauce or dish you choose to pair with it.


Pancakes are flat cakes made from a batter that can be savory or sweet. Popular around the world, pancakes come in many different forms, from American buttermilk pancakes to Japanese okonomiyaki and Swedish aebleskiver.

Toppings for Pancakes?

Toppings for pancakes can include everything from fresh fruit to sweet syrups and savory bacon, depending on your tastes.

Maple syrup is a classic choice, while fresh berries are perfect for a summertime breakfast or brunch. You can make mini pancakes or Pancake Poppers in your Instant Pot too!


Parfait is a chilled dessert or snack that originated in France. It typically consists of layers of whipped cream and fruit, topped with granola or toasted nuts.

This light and delicious treat is perfect for enjoying on a warm summer day, and it can also easily be customized based on your tastes and preferences. Try making a yogurt berry parfait today!


With a crunchy exterior and juicy, tart interior, the pomegranate is a delightful addition to both sweet and savory recipes.

Roast some pomegranate seeds in the oven with your favorite meats for an exciting new flavor profile that pairs perfectly with grilled pork or chicken.


Posole is a traditional Mexican stew made from hominy, meat or shrimp, and a variety of seasonings. It has origins in the pre-Columbian era and is popular across many regions of Mexico today.

What to Serve With Posole?

This hearty stew pairs especially well with freshly-baked tortillas for a truly satisfying meal any time of year!


Made from beef brisket and other spices, pastrami is a delicious smoked meat that can be used in a variety of ways.

It is often served on its own as a savory sandwich or as part of a more elaborate deli platter. No matter how you choose to enjoy it, one thing’s for sure — pastrami is guaranteed to satisfy your appetite!


For a whimsical twist on the typical meatball, try cooking up some porcupine meatballs. These small meat patties are seasoned with a variety of spices and filled with ground beef, rice, onion, and herbs.

To make them extra-special, use your favorite tomato sauce to coat the outside of each meatball for an irresistible crispy texture.

Pita Bread

Pita bread is a round, flatbread made from wheat flour and water. It is commonly used in Middle Eastern cuisine to make sandwiches such as falafel or kebabs, but it can also be enjoyed on its own or dipped into hummus and other sauces.


Why not try pumpkin as a food that starts with P?

What Is a Pumpkin?

Pumpkin is a type of squash that is commonly used in both sweet and savory dishes. It has a rich, earthy flavor and can be roasted, steamed, or pureed into pumpkin soup and pumpkin puree.

From pumpkin pie to pumpkin soup, there are endless ways to enjoy this versatile ingredient.

Pumpkins can be used in a sweet dish and as a savory dish. Whether you’re baking them into pies or muffins or roasting them as part of a hearty stew, pumpkin is sure to please your taste buds!


Prawns are great food beginning with P.

What Are Prawns?

Also known as shrimp or lobsters, prawns are a popular seafood choice that are prized for their delicate flavor and tasty meat.

From traditional shrimp scampi to creative new recipes like prawn, avocado, and mango ceviche, the possibilities with prawns are endless!


Profiterole, also known as cream puffs or chou à la crème, is a tasty dessert consisting of light, airy pastry shells filled with whipped cream or vanilla ice cream.

This classic French dessert is typically served drizzled with chocolate sauce and topped with toasted nuts or powdered sugar for a sweet and satisfying treat.Putanesca Pasta

Originating in Italy, puttanesca pasta is a tomato-based dish that includes olives, capers, garlic, and anchovies as well as high-quality Italian pasta.

This bold and flavorful pasta is perfect for a quick weeknight dinner or even a special date night in. So why not try putting together your own Instant Pot Puttanesca Pasta today!


Parsley is a bright green herb that is commonly used in cooking and garnishing dishes. It has a fresh, almost grassy flavor with just a hint of peppery spice.

Whether you’re using it as a finishing touch to your favorite pasta dish or sprinkling it into soups, stews, and salads.


With its earthy flavor and melt-in-your mouth texture, prosciutto is a delicious cured ham that can be enjoyed on its own or incorporated into an endless variety of recipes.

How to Use Prosciutto?

This Italian meat is found on pizza and pasta to sandwiches and salads, there are so many different ways to enjoy this savory meat. No matter how you choose to enjoy it, you’re sure to love the rich and satisfying flavor of prosciutto!

Pinto Beans

Pinto beans are a staple among Latin American cuisine, where they are used in everything from traditional stews to rice and bean bowls.

Cooking Pinto Beans

Pinto bean can be prepared in a multitude of ways, but one of the most popular preparation methods is by simply boiling them with other seasonings and meat (like chorizo) until tender.

Try making Refried Beans in the Instant Pot with this easy recipe! You might also like to make Mexican Pinto Beans!


Pomelo is one of the largest citrus fruit that is widely popular in Southeast Asia and China. With its thick, spongy rind and sweet, tart flesh, pomelo can be eaten on its own as a refreshing snack or used to add flavor to salads, soups, curries, seafood dishes, and more.

Plum Tomato

A plum tomato is a type of tomato that has a firm texture and sweet, slightly tangy flavor.

Best Uses for Plum Tomatoes

Plum tomatoes are often used to make sauces, stews, soups, and salads due to their high moisture content and easy-to-peel skin. If you’re looking for an easy way to incorporate more nutrition into your diet, try adding plum tomatoes to your favourite recipes!

Parmesan Cheese

A hard cheese with a rich and nutty flavor, Parmesan cheese is a common ingredient in Italian cooking.

Cooking With Parmesan Cheese

Whether you’re using it as an ingredient in pasta dishes or sprinkling it over cauliflower soup and chicken ceaser salad, there are so many different ways to enjoy this delicious and versatile cheese!


The parsnip is a root vegetable closely related to the carrot and parsley that has been used as a food since antiquity. It is usually cooked as part of savory dishes but can also be eaten raw or sweetened for dessert use. Whether roasting parsnip or making parsnip soup, this healthy veg is a great addition to any meal!

Pumpkin Soup

Pumpkin soup is a traditional and comforting dish that can be made with a variety of different ingredients depending on what flavors you’re looking for.

Looking for a hearty and comforting dish to warm you up this fall? Look no further than butternut squash soup! This delicious dish is packed full of vitamins, minerals, and flavor, making

Pitahaya Dragon Fruit

Pitahaya dragon fruit, also known as the strawberry pear or yellow dragon fruit, is a delicious and nutrient-rich tropical fruit that is grown in countries like Mexico, Central America, South America, Asia, and some islands in the Pacific.

This juicy fruit has an exotic appearance with bright red skin and flesh speckled and is best eaten ripe alongside yogurt or smoothies.

Peking Duck 

Peking duck is a Chinese dish that is made by roasting a whole duck over an open fire. The duck is then served with pancakes, scallions, and hoisin sauce. It the perfect way to warm up on a chilly day. Enjoy!


Pickles are a delicious and tangy treat that can be enjoyed on their own, as part of a sandwich or salad, or even added to a bowl of soup for an extra zing!

Types of Pickles

There are many different types of pickles available, including dill pickles, sweet pickles, and even spicy pickled vegetables. one of my favorite pickle recipes is picadilly pickles. Some even enjoy deep-fried pickles!

These slightly sweet and spicy pickles are the perfect way to add a bit of zest to any dish!

Whether you like your pickles sweet or tangy, spicy or savory, there’s sure to be a variety that is perfect for your taste buds! So the next time you’re craving something crunchy and flavorful, why not try pickles.

Pistachio Nuts

Pistachio nuts are an extremely popular nut that is enjoyed around the world for its unique flavor and texture. They can be eaten on their own, added to trail mix or granola, or even used in baked goods for a delicious nutty flavor.

So the next time you’re looking for a tasty snack to satisfy your cravings, be sure to reach for some pistachios!​


Pesto is a popular Italian sauce made from finely chopped herbs, olive oil, garlic, lemon juice, pine nuts and cheese.

The key ingredients in pesto are typically basil and pine nuts, though you can use any number of different herbs and nuts depending on what flavors you prefer.

Check out these 21 recipes for homemade pesto here!

Potage Parmentier

Potage Parmentier is a creamy and comforting soup made from potatoes, leeks, and chicken stock.

Named after Antoine-Augustin Parmentier, a French pharmacist who championed the eating of potatoes in France during the late 18th century, this dish is ideal for enjoying on a chilly day.

Peruvian Chicken Soup

Peruvian chicken soup is a traditional South American dish that is typically made with shredded chicken, potatoes, carrots, and cilantro.

The bright flavors and hearty texture make this Peruvian soup a favorite among those who love comfort food.


There are so many pies you can make and enjoy, from apple pie to pecan pie and everything in between! Whether you like your pie sweet or savory, crusty or flaky, there’s sure to be a recipe that suits your tastes.

Meat Pie vs Fruit Pie

You can enjoy meat pie with ground meat or stew meat and a rich crust. Or if you prefer, there’s always fruit pie with a flaky pastry crust and juicy filling.

One of my favorite pies is blueberry pie. Made from fresh blueberries, butter, brown sugar and flour. What kind of pie will you make?

Umble Pie

Pot Pie

Pot pie is a savory dish made from a thick, creamy filling and a flaky crust. This hearty dish is typically filled with meat stew, vegetables, and herbs for a warm and satisfying meal.

Whether you enjoy beef pot pie, chicken pot pie, or vegetable pot pie, there are endless ways to customize this classic comfort food.

So the next time you’re looking for a hearty and satisfying dinner, why not try making a delicious pot pie? You can make air fryer chicken pot pies really fast too!

Pork Tenderloin

Pork tenderloin is one of the most popular types of pork, thanks to its tender texture and mild flavor. It is commonly roasted or grilled and served with a rich sauce, making for a delicious and satisfying meal.

So the next time you’re in the mood for something savory and tender, why not give pork tenderloin a try?

Pumpkin Pie

Pumpkin pie is a popular fall dessert made with pureed pumpkin, spices like cinnamon and nutmeg, eggs, and heavy cream.

This delicious dessert is the perfect way to celebrate the changing seasons, as it is not only full of flavor but also packed with nutrients such as vitamin A and fiber.

Make this pumpkin pie here!

Pumpkin Bread

Pumpkin bread is a delicious fall treat that combines the rich flavor of pumpkin with all the comfort and coziness of a traditional loaf of bread.

Try this recipe for pumpkin bread here!

Philly Cheese Steak

A Philly cheese steak is a popular sandwich originating from Philadelphia that is typically made with thinly sliced steak and cheese on a loaf of bread.

This savory and satisfying dish can be enjoyed for lunch or dinner, and variations are commonly found throughout North America.

Pork Belly

Pork belly is a cut of meat taken from the underside of a pig’s belly. It is characterized by its rich, fatty flavor and firm texture. Pork belly is often served as part of a larger dish, such as in bacon or carnitas, but it can also be added to soups or stews for a flavorful punch.

Looking for something delicious and indulgent? Try cooking up some pork belly tonight! With its rich, fatty flavor and satisfying texture, pork belly is sure to satisfy your cravings for something hearty.

Paw Paw

Paw paw is a tropical fruit that is native to North America. It is characterized by its yellow flesh, sweet flavor and soft, creamy texture. This fruit is also called papaya.

This fresh fruit can be eaten on its own as a snack, or added to smoothies, ice cream, and other desserts for an extra burst of sweetness and fruity flavor.

Pecan Pie

Pecan pie is a popular American dessert made from the filling of pecans, butter, sugar, and eggs that is typically served as an after-dinner treat.

The rich and nutty flavor of this decadent dessert makes it a perfect choice for special occasions or holiday gatherings. If you’re looking for something to really impress your guests, give pecan pie a try! It will soon become a favorite baked dish!

Pineapple Fried Rice

Pineapple fried rice is a popular recipe found in many Asian cuisines. It combines the sweet and tangy flavors of pineapples with the salty and savory taste of rice, making for a delicious and satisfying dish.

Whether you’re looking for something quick and easy or a more complex recipe, the tangy taste of pineapple fried rice is sure to be a crowd-pleaser.


Pho is a Vietnamese soup that is made with rice noodles, beef or chicken broth, and spices. The soup is often garnished with green onions, cilantro, and bean sprouts.


Pierogi are Polish dumplings that are made with flour, water, and salt. The dough is then rolled out thin and cut into circles. The circles are then filled with a variety of fillings such as potato, cheese, sauerkraut, or meat. The pierogi are then boiled and served with butter and onions.


Peaches are an oval fruit that is native to China. They are typically round or oval in shape and have a yellow or pink flesh. Peaches are a good source of vitamins A and C, as well as fiber.

Learn how to cook Peaches in the air fryer here.

Pad Thai

Pad Thai is a popular Thai dish that consists of stir-fried rice noodles, eggs, fish sauce, soy sauce, chilies, and other ingredients.

The tasty dish is typically served with lime wedges and chopped roasted peanuts for added flavor and texture. Whether you’re looking for something spicy or savory, pad thai is sure to satisfy your cravings.

Pumpkin Curry Stew

Pumpkin curry stew is a delicious and fragrant dish that combines the flavors of sweet pumpkin with creamy coconut milk, savory spices, and tender chunks of chicken.

Types of Pumpkin Stew

There are several different types of pumpkin stew that you can try, such as Thai pumpkin curry stew, Moroccan-style pumpkin and chickpea stew, Indian-style lamb and pumpkin stew, or even vegetarian pumpkin stew.

You can also make Pumpkin lentil stew, pumpkin beef stew or pumpkin shrimp stew. No matter which type you choose, you’re sure to love the rich flavor and comforting texture of this delicious dish!


Pears are a type of fruit that is native to Asia. They are typically long and narrow in shape and have white or green flesh. Pears are a good source of vitamins C and K, as well as fiber.

Pasta Carbonara

Pasta carbonara is a classic Italian dish that consists of pasta, eggs, cheese, and bacon. The rich and creamy sauce makes this dish a hearty and comforting choice for any meal.

Whether you’re looking for something quick and easy or something special to impress your guests, pasta carbonara is sure to satisfy!

Potato Salad

Potato salad is a popular dish made with sliced potatoes, mayonnaise or other creamy dressings, and various seasonings. The cool and refreshing flavor of potato salad makes it a favorite choice for summer picnics and barbecues.

Whether you prefer a traditional recipe or one that’s more unique and inventive, there is a potato salad recipe that everyone will love!


Pineapples are a type of fruit that is native to South America. They are typically round or oval in shape and have a yellow or orange flesh.

Pork Chops

Pork chops are a popular cut of meat that is taken from the loin, or back, section of a pig. They can be prepared in a variety of ways such as grilling, baking, or frying.

The pork chop is a good source of protein and is sold at most grocery stores and butcher shops. Learn how to cook Instant Pot Pork Chops here!

Pasta Primavera

Pasta primavera is a classic Italian dish made with pasta, seasonal vegetables, and a creamy sauce.

The dish gets its name from the vibrant spring-inspired flavors and colors of the vegetables used to make it.

Whether you’re looking for something light and refreshing or something hearty and comforting, pasta primavera is sure to satisfy your cravings.


Pizza is an Italian dish that is made with a round, flatbread crust that is topped with tomato sauce and cheese. Additional toppings such as pepperoni, sausage, mushrooms, and onions can also be added to the pizza.

Making Homemade Pizza

Pizza is typically baked in an oven but can also be grilled or fried. You can make your own pizza dough and freeze it or make homemade pizzas for a fun and delicious dinner with friends and family.


Parmigiana is an Italian dish that is made by layering thinly sliced vegetables or meat with cheese, then or frying the dish until the ingredients are hot and melted.

The name of this popular comes from “parmesan” cheese, which is often used as a topping for this dish along with lemon flavored egg mixture.

Whether you’re looking for something cheesy and savory or something light and healthy, parmigiana is sure to satisfy your taste buds!

Pot Roast

Pot roast is a classic American dish that consists of beef cooked in a slow cooker or Dutch oven with vegetables and broth.

The tender, fall-apart texture of pot roast makes it a hearty and comforting meal that is perfect for dinner with the family.

Whether you prefer your pot roast served over mashed potatoes or rice, you’re sure to love the savory flavors and tender texture of this classic dish and food that starts with P.

Peanut Butter and Jelly Sandwich

A peanut butter and jelly sandwich is a quick and easy lunch or snack that kids will enjoy. You can use any type of bread and any type of jelly or jam that you like.


Polenta is one of the foods that start with P, you will want to add it to your list.

What Is Polenta?

Polenta is an Italian dish that is made with boiled cornmeal. It can be served hot or cold and can be topped with cheese, vegetables, or meat sauce.


Poutine is a Canadian dish that is made with french fries, cheese curds, and gravy. The dish originated in Quebec but can now be found across Canada.


Plums are a type of round fruit that is native to Europe. They typically have red, purple, or blue flesh.

Pea and Ham Soup

Pea and ham soup is a hearty and comforting dish that is perfect for warming up on cold winter days.

What’s in Pea and Ham Soup

Pea soup is made with fresh or frozen peas, ham, carrots, onions, and broth. The combination of these simple ingredients results in a flavorful soup that you will love.

Pigeon Pea

The pigeon pea is a legume that is commonly grown in tropical climates. It can be used to make soups or stews, or it can be dry-roasted and used as a snack food.

Where Does Pigeon Pea Come From?

Known as a tropical woody herb pigeon pea is often found in African, Caribbean and South American cuisines.

Pecorino Romano

Pecorino Romano is an Italian cheese that has been aged for several months.

What Does Pecorino Romano Taste Like?

Pecorino Romano tastes rich and salty, with a slightly tangy flavor. It is commonly used as a grating cheese or added to pasta dishes such as spaghetti carbonara.


Platanos are fried plantains that are popular in Latin America and the Caribbean. They are often served as a side dish or as part of a main meal.

Pollo ala Brasa 

Pollo ala brasa is Peruvian roasted chicken that is marinated in spices and herbs before being cooked over an open fire. It is typically served with potatoes and salad.


Porridge is a type of food that is made from oats that have been boiled in water or milk. It is typically served hot and can be topped with various toppings such as fruits, nuts, or honey. Porridge is a good source of fiber and protein.


Potatoes are a type of vegetable that is native to the Andes region of South America. They come in many different shapes and sizes and have white, brown, or red skin. Potatoes are a good source of vitamins C and B6, as well as potassium.

Whether eating mashed potatoes, steamed potatoes, baked potatoes or sliced potatoes, there are many ways to enjoy this versatile vegetable.

Passion Fruit

Passion fruit is an edible fruit that is grown in many different parts of the world. It has a sweet and tangy flesh that can be eaten raw, or it can be made into juices, jams, jellies, or desserts.

Passion Fruit is a tropical fruit that has edible seeds that can be scooped out from the middle and placed on desserts such as cheesecake or ice cream.


Popcorn is a popular snack food that is made by heating corn kernels until they pop. It can be served plain or with various toppings such as salt, butter, caramel or smores. Popcorn is a good source of fiber and antioxidants.

Check out our recipe for pressure cooker popcorn here!

Pork and Hominy Stew

Pork and hominy stew is a hearty and comforting dish that combines the rich flavors of pork with creamy hominy.

Similar to a pot pie, this stew is made by simmering pork and hominy in a savory broth, then topping it with flaky pastry or biscuits before serving.

Whether you’re looking for a comforting meal on a cold day or something to share with family and friends, pork and hominy stew is a perfect choice.


Paella is a traditional Spanish rice dish that is made with rice, vegetables, and meat or seafood.

The most popular type of paella is made with chicken, shrimp, and chorizo sausage. Paella is typically cooked in a large, shallow pan over an open fire.

foods that start with V


Pretzels are a type of bread that is made by baking dough into a pretzel-shaped knot.

Pretzel dough is typically seasoned with salt, herbs, or spices for extra flavor. Pretzels can be enjoyed as a snack or as part of a meal.

You can even air fry pretzels with this simple recipe.

Polish Sausage

Polish sausage is a type of pork sausage that is traditionally made in Poland. The sausages are typically smoked or cooked and often contain a blend of different spices and herbs.

Polish sausage can be served on its own or added to other dishes, such as soups and stews. It has amazing flavor and is a good source of protein and other nutrients.

So the next time you’re looking for something tasty to eat, be sure to give Polish sausage a try! It’s a great food that starts with P.

Pork Ribs

Pork ribs are a type of cut from the rib section of a pig. The ribs are typically cooked on the grill or in the oven, and they are often smothered in sweet or spicy sauces.

Pork ribs are a popular dish in many different cuisines, including American barbecue, Chinese, and Mexican.

Ribs taste delicious smothered in barbeque sauce or served with other tasty toppings like coleslaw or baked beans.

Check out our Instant Pot Baby Back Ribs recipe here!


Persimmons are a type of fruit that is native to China and Japan. The fruit is typically round or oval with red, orange, or yellow skin.

What Do Persimmons Taste Like?

Persimmons have a sweet taste and can be eaten raw or used in desserts.

Foods That Start With P

From plump plums to pork ribs and everything in between, there are many delicious foods that start with the letter P. Whether you are looking for a snack food, a savory main dish, or a sweet dessert, there is something for everyone on this list of foods that starts with P!

How many foods beginning with P have you tried?

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